Description
If you like green tea you should definitely try this matcha mousse cake. A chocolate sponge cake followed by a layer of matcha mousse and topped with dried pineapple blossom flowers is not only appealing to the eye but it also has a great texture and an amazing flavor combination.
Chocolate makes a really good combination with the bitter matcha creating a good balance between bitter and sweet. This matcha mousse cake is a perfect dessert for your tea break or birthday party, melted right in your mouth. We bet you cannot stop after the 1st spoon!
Now available in two sizes: large 24cm and medium 18cm!
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Vietnamese